Conscious Choice: You Are What You Eat

You Are What You Eat

Taking the Links Out of the Food Chain
by Emily Esterson
How to return to a more holistic way of eating.

Giving Thanks - Pilamaya
by Aliess Brady

Answering Your Food Safety Questions
by Jim Slama & Ken Mergentime
Questions and answers on pesticides and other food contaminants.

Another Modest Proposal
by Edmund J. McDevitt
With apologies to Jonathan Swift...

Creating Health Through Ayur-Veda
by Veronica Butler
A 6,000-year-old system of natural medicine.

Pride Goeth Before a Turkey Sandwich
by Sheri Reda
Struggling with food choices for health and conscience.

Beating the Food Giants
by Bobbye Middendorf
A former food researcher exposes corporate corruption.

Good Junk
by Virginia Love
A look at the snacking life. Is there junk food that’s good for you?

Gut Wisdom
by Jim Slama
Learning to listen to the other brain, the one in your gut.

The Garden of Ethics
by Catharine Bell
A few opinions on how to help your garden grow.

Your Life is in Your Hands
by Sheri Reda
An interview with Chicago Chirologist, Justin Pomeroy, plus his analyses of the hands of John Belushi and Timothy Leary

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